Mumm's Sprouting Seeds Ancient Eastern Blend - 250 Grams

Mumm's Sprouting Seeds Ancient Eastern Blend is a Mumm’s sprouting seed blend for growing edible sprouts with a warm, savory-sweet flavor profile. This sprout seed mix is made for anyone who wants a mixed seed sprouting blend that tastes distinctive, not bland.

Ancient Eastern Blend contains fenugreek, lentils, Kamut®, and adzuki beans. That four-seed lineup is what shapes the eating experience: a layered taste that starts mild and nutty, then rounds out with a gently sweet, earthy depth. Fenugreek is the personality piece—known for a sweet, nutty character with a maple-like aroma—so the overall blend tends to smell inviting and “toasty” rather than sharp or grassy. The aroma stays noticeable but not overpowering, especially compared to more peppery sprout types.

On the palate, this sprouting seed blend leans balanced and hearty. Lentils and adzuki beans contribute an earthy, nutty backbone with a soft natural sweetness, while Kamut® brings a nutty-buttery note that makes the flavor feel fuller and more rounded. The result is a quick sprouting blend that can taste both comforting and fresh at the same time, with a pleasant “sweet-meets-savory” finish that keeps it interesting across different meals.

Texture is another strong point. With a mix of larger seeds, the sprouts typically develop a satisfying bite: more substantial than delicate leaf-style sprouts, with a crunch that reads clean and fresh rather than watery. The mouthfeel is one of the main reasons shoppers come back to this sprout seed mix—crisp enough to stand out, yet still tender and easy to enjoy.

Mumm's Sprouting Seeds Ancient Eastern Blend is a good fit for home sprouters who want a sprouting seed blend with a distinct aroma, a nutty and gently sweet flavor, and a crunchy sprout texture—especially if you like a mixed seed sprouting blend built around fenugreek, lentils, Kamut®, and adzuki beans.